My Work
Nutrition Related Work
Field of Dietetics (Dietitian interviews and exploration of the AND (formerly ADA) website):
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exploration_of_dietetics.pdf | |
File Size: | 261 kb |
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registered_dietitian_interview.pdf | |
File Size: | 182 kb |
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Research Papers:
Fad Diet Analysis
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fad_diet_analysis.pdf | |
File Size: | 380 kb |
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Affect of Exercise on Cancer
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the_affect_of_exercise_on_cancer_paper.pdf | |
File Size: | 92 kb |
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Glutamine's Role and it's Importance on Gut Health
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glutamine_research_paper_.pdf | |
File Size: | 303 kb |
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Genetically Modified Organisms
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genetically_modified_foods_.pdf | |
File Size: | 363 kb |
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Nutrition Across the Lifespan
Cognitive Impairment in Older Adults and the Elderly
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research_paper.pdf | |
File Size: | 281 kb |
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Presentations:
Presentation on the Mediterranean Diet
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mediterranean_diet_presentation.pdf | |
File Size: | 608 kb |
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the_mediterranean_diet_handout.pdf | |
File Size: | 305 kb |
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Presentation on too much salt and autoimmune disease
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autoimmune_disease_presentation.pdf | |
File Size: | 582 kb |
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Presentation on Genetically Modified Foods - Pros and Cons
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the_pros_and_cons_of_genetically_modified_foods.pptx | |
File Size: | 1031 kb |
File Type: | pptx |
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genetically_modified_foods_2.pptx | |
File Size: | 2414 kb |
File Type: | pptx |
Projects:
Food and Nutrition Education
Other Assignments:
Consumer Article on Cognitive Impairment
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consumer_article.pdf | |
File Size: | 649 kb |
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Medical Nutrition Therapy
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case_study_1.pdf | |
File Size: | 456 kb |
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heart_healthy_menu_.pdf | |
File Size: | 376 kb |
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meal_pattern_for_case_study_1.pdf | |
File Size: | 45 kb |
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Nutrition Assessment
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bia_journal.pdf | |
File Size: | 111 kb |
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diet_history_assignment.pdf | |
File Size: | 2954 kb |
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anthroprometric_assignment.pdf | |
File Size: | 5251 kb |
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three_day_regular_menu_.pdf | |
File Size: | 9423 kb |
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Food Service Related Courses
Food Service Management: Cost Control and Service Management (FOOD 232)
This class was very challenging, but I learned a lot. We were separated in groups and had to develop a restaurant. We were required to write a lengthy paper including the front of house, back of house, the setting, and present it.
This class was very challenging, but I learned a lot. We were separated in groups and had to develop a restaurant. We were required to write a lengthy paper including the front of house, back of house, the setting, and present it.
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food_232_paper.pdf | |
File Size: | 385 kb |
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the_blue_dandelion_presentation.pdf | |
File Size: | 651 kb |
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Design, Layout, and Operations (FOOD 235)
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practicum_assignment.pdf | |
File Size: | 106 kb |
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Intro to Foods
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foods_lab_report.pdf | |
File Size: | 114 kb |
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Science Related Courses
Elementary Microbiology paper
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e._coli_paper.pdf | |
File Size: | 248 kb |
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Other
Service Learning Project:
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service_learning_project_powerpoint.pdf | |
File Size: | 2375 kb |
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service_learning_project_paper_.pdf | |
File Size: | 352 kb |
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